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Adhirasam Sweets
Product Details:
- Product Name Adhirasam Sweets
- Texture Plain
- Taste Sweet
- Shelf Life 1 Months
- Size Regular
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Adhirasam Sweets Price And Quantity
- 100 Kilograms
Adhirasam Sweets Product Specifications
- Sweet
- Regular
- Adhirasam Sweets
- 1 Months
- Plain
Adhirasam Sweets Trade Information
- 4-5 Days
- All India
Product Description
Adhirasam is a traditional South Indian sweet that is made during festivals and special occasions. It is a type of deep-fried pastry that is made from rice flour, jaggery (unrefined cane sugar), and ghee.
To make Adhirasam, rice flour is first roasted until it turns golden brown and aromatic. Jaggery is then melted in water and heated until it reaches a syrupy consistency. The roasted rice flour is then mixed with the jaggery syrup, ghee, and cardamom powder, and kneaded into a soft dough. The dough is then shaped into small round discs or flattened balls and deep-fried in hot oil until they turn golden brown and crispy.
Adhirasam has a unique, sweet and slightly savory taste, with a soft, chewy texture. It is a popular sweet in South India and is often served during festivals like Diwali, Pongal, or weddings. Adhirasam is best enjoyed when served fresh and warm, but it can also be stored in an airtight container for a few days.
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AMIRTHAM ENTERPRISES PRIVATE LIMITED
GST : 33AAKCA8372J1ZD
GST : 33AAKCA8372J1ZD
Plot No. 4, New Ramanad Road, Keerai Thottam, Madurai - 625009, Tamil Nadu, India
Phone :08645374237
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